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Operations Manager - Hiring on behalf of a client
Job description
Salary: $52,000/year
Operations Manager Youth & School Programs
Sticky Fingers Cooking Northern Virginia and Washington, DC Remote with occasional local school visits
• Salary: $52,000 per year + performance bonus
• Healthcare Stipend: $200/month
• Job Type: Full-time, Exempt (Salaried)
• Paid time off
• Flexible work schedule
• Primarily remote work environment with occasional local school visits
• Opportunity to grow with a growing education business
• Meaningful work supporting children's learning and creativity
About Sticky Fingers Cooking
• Sticky Fingers Cooking brings hands-on cooking adventures to children through after-school programs, camps, and special events. Our chefs teach kids to explore global cuisines while building confidence, creativity, and life skills in the kitchen.
• We partner with schools across Northern Virginia and Washington DC to deliver engaging cooking programs that inspire young chefs.
• We are seeking ahighly organized Operations Manager with strong team management experience
to oversee the daily operations of our youth programs and support our growing instructor team and report to the franchise owner.
Position Overview
• The Operations Manager is responsible for managing the operational side of our school programs, including supervising chef instructors, coordinating schedules, and ensuring programs run smoothly across partner schools.
• This role requires someone who is comfortable leading a team, managing logistics, and solving operational problems quickly and effectively.
• You will supervise a team of 20-30 part-time chef instructors and ensure that programs are properly staffed, supplied, and delivered at a high level of quality.
• This is a full-time salaried exempt position, focused on leadership, operations management, and program coordination.
Ideal Background
Candidates with experience in the following roles are strongly encouraged to apply:
• Camp Directors or Assistant Camp Directors
• After-School Program Managers
• School Enrichment Program Coordinators
• Youth Program Managers
• Education Program Administrators
If you have experience managing instructors, counselors, teachers, or youth program staff, we would love to hear from you.
Key Responsibilities
Team Leadership
• Manage and support a team of 2030 part-time chef instructors
• Recruit, interview, and onboard new instructors
• Build and maintain instructor schedules for before/after-school programs and camps
• Coordinate substitute instructors when needed
• Provide guidance and support to instructors to ensure program quality
• Maintain a positive and professional team culture
Program Operations
• Oversee scheduling for after-school programs and camps
• Ensure all programs are fully staffed and confirmed
• Communicate weekly schedules and logistics with instructors
• Troubleshoot time-sensitive, last-minute staffing or operational issues
Inventory & Supply Management
• Maintain inventory of cooking kits and classroom supplies
• Coordinate supply purchasing and distribution
• Track equipment issued to instructors
• Help control and reduce unnecessary supply purchases
Program Quality
• Ensure instructors follow program guidelines and recipes
• Maintain consistent program standards across schools
• Support safe food handling and allergy protocols
• Address operational issues reported by schools or instructors
Camp & Event Support
• Assist with operational planning for seasonal camps
• Help coordinate logistics for special events and birthday parties
Job Expectations
The person in this role will:
• Manage and support a team of 20-30 instructors
• Coordinate schedules and logistics across multiple school programs
• Respond to operational issues quickly and professionally
• Maintain strong communication with instructors and leadership
• Ensure programs consistently run smoothly and professionally
This role requires someone who is comfortable managing people, making decisions, and handling operational challenges.
Required Qualifications
Applicants must meet the following requirements:
• Minimum 2-3 years of experience managing a team
• Experience supervising employees or contractors
• Strong organizational and scheduling skills
• Excellent communication and problem-solving abilities
• Ability to manage multiple priorities and deadlines
• Professional and reliable work ethic
Preferred Qualifications
Experience in the following areas is strongly preferred:
• School enrichment programs
• Camps or youth programs
• Event coordination
• Program operations or logistics management
Work Schedule & Operational Coverage
• This position typically works MondayFriday daytime hours (approximately 10 AM 6 PM). Because our programs run in the afternoons at partner schools, the Operations Manager is responsible for monitoring our operations hotline during program hours and responding to instructor questions or scheduling issues if they arise.
• Operational hotline coverage is primarily needed between 3:00 PM 6:00 PM on weekdays, when after-school programs are running.
• Abrief system check on Sundays is also expected to review any instructor messages or operational requests that may have come in over the weekend and ensure the upcoming week is properly prepared.
We look forward to hearing from candidates who are passionate about leadership, organization, and creating meaningful experiences for children.
Responsibilities
- Sticky Fingers Cooking Northern Virginia and Washington, DC Remote with occasional local school visits
- Primarily remote work environment with occasional local school visits
- Opportunity to grow with a growing education business
- Meaningful work supporting children's learning and creativity
- Sticky Fingers Cooking brings hands-on cooking adventures to children through after-school programs, camps, and special events
- We are seeking ahighly organized Operations Manager with strong team management experience
- to oversee the daily operations of our youth programs and support our growing instructor team and report to the franchise owner
- The Operations Manager is responsible for managing the operational side of our school programs, including supervising chef instructors, coordinating schedules, and ensuring programs run smoothly across partner schools
- This role requires someone who is comfortable leading a team, managing logistics, and solving operational problems quickly and effectively
- You will supervise a team of 20-30 part-time chef instructors and ensure that programs are properly staffed, supplied, and delivered at a high level of quality
- This is a full-time salaried exempt position, focused on leadership, operations management, and program coordination
- Manage and support a team of 2030 part-time chef instructors
- Recruit, interview, and onboard new instructors
- Build and maintain instructor schedules for before/after-school programs and camps
- Coordinate substitute instructors when needed
- Provide guidance and support to instructors to ensure program quality
- Maintain a positive and professional team culture
- Program Operations
- Oversee scheduling for after-school programs and camps
- Ensure all programs are fully staffed and confirmed
- Communicate weekly schedules and logistics with instructors
- Troubleshoot time-sensitive, last-minute staffing or operational issues
- Inventory & Supply Management
- Maintain inventory of cooking kits and classroom supplies
- Coordinate supply purchasing and distribution
- Track equipment issued to instructors
- Help control and reduce unnecessary supply purchases
- Program Quality
- Ensure instructors follow program guidelines and recipes
- Maintain consistent program standards across schools
- Support safe food handling and allergy protocols
- Camp & Event Support
- Assist with operational planning for seasonal camps
- Help coordinate logistics for special events and birthday parties
- Manage and support a team of 20-30 instructors
- Coordinate schedules and logistics across multiple school programs
- Respond to operational issues quickly and professionally
- Maintain strong communication with instructors and leadership
- Ensure programs consistently run smoothly and professionally
- This position typically works MondayFriday daytime hours (approximately 10 AM 6 PM)
- Because our programs run in the afternoons at partner schools, the Operations Manager is responsible for monitoring our operations hotline during program hours and responding to instructor questions or scheduling issues if they arise
- Operational hotline coverage is primarily needed between 3:00 PM 6:00 PM on weekdays, when after-school programs are running
- Abrief system check on Sundays is also expected to review any instructor messages or operational requests that may have come in over the weekend and ensure the upcoming week is properly prepared
Qualifications
- About Sticky Fingers Cooking
- Camp Directors or Assistant Camp Directors
- School Enrichment Program Coordinators
- If you have experience managing instructors, counselors, teachers, or youth program staff, we would love to hear from you
- This role requires someone who is comfortable managing people, making decisions, and handling operational challenges
- Minimum 2-3 years of experience managing a team
- Experience supervising employees or contractors
- Strong organizational and scheduling skills
- Excellent communication and problem-solving abilities
- Ability to manage multiple priorities and deadlines
- Professional and reliable work ethic
Benefits
- Salary: $52,000/year
- Salary: $52,000 per year + performance bonus
- Healthcare Stipend: $200/month
- Job Type: Full-time, Exempt (Salaried)
- Paid time off
- Flexible work schedule
- Address operational issues reported by schools or instructors
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