Bartender

We are seeking an enthusiastic and detail-oriented Bartender to join our dynamic team in Mysuru, India. As a Bartender, you will be the face of our establishment, delivering exceptional service while crafting high-quality beverages that exceed our guests' expectations. This role offers an exciting opportunity to showcase your mixology expertise, engage with diverse clientele, and contribute to a vibrant hospitality environment where professionalism and customer satisfaction are paramount.

• Prepare and serve beverages according to established recipes and quality standards, ensuring consistency and excellence in every drink
• Demonstrate comprehensive knowledge of drink names, ingredients, preparation methods, appropriate glassware, and garnishes
• Maintain expert-level knowledge of wine selections by the glass and across multiple categories in varying price ranges and styles
• Possess thorough understanding of specialty beverages, including single malt scotches, cognacs, craft cocktails, and beer offerings
• Provide superior customer service by engaging with guests in a friendly, professional, and empathetic manner
• Manage bar inventory efficiently, monitor stock levels, and communicate any necessary restocking needs to management and support staff
• Complete daily inventory reports with accuracy and transparency
• Handle cash transactions and payment processing with precision, providing prompt and accurate income reports at the end of each shift
• Maintain a clean, organized, and sanitary bar environment, adhering to all food safety and hygiene guidelines
• Collaborate seamlessly with servers, kitchen staff, and management to ensure smooth service flow and operational efficiency
• Multitask effectively during peak service periods while maintaining composure and delivering consistent quality
• Sell beverages responsibly, prioritizing guest well-being and making ethical recommendations
• Assist with additional tasks and special projects as assigned by management
• Report to work punctually and maintain a professional appearance at all times

• Proven bartending experience in a fast-paced hospitality environment (preferred)
• Strong beverage knowledge with expertise in mixology, cocktails, wines, spirits, and beer
• Excellent communication skills with fluency in English; ability to engage effectively with diverse clientele
• Proficiency in cash handling and point-of-sale (POS) systems
• Knowledge of inventory management and stock control procedures
• Food safety and sanitation certification or willingness to obtain one
• Mixology or bartending certification (preferred)
• Ability to work flexible hours, including nights, weekends, and holidays
• Physical capability to stand and walk for extended periods during shifts
• Ability to lift and carry items weighing up to 50 lbs regularly
• Strong organizational and time management skills
• Exceptional customer service orientation with a genuine passion for hospitality
• Ability to multitask and thrive in high-pressure environments
• Problem-solving mindset with a decisive and resilient approach
• Professional appearance and demeanor
• Reliable, punctual, and dependable work ethic
• Collaborative team player with a positive and inclusive attitude
• Willingness to undergo background verification as required
• Compliance with local age verification and beverage service regulations

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.