Executive Chef

As Executive Chef, you’ll be the driving force behind the hotel’s culinary offering, delivering exceptional cuisine across multiple outlets while fostering a highly engaged and motivated team.

• Lead all Kitchen operations across Pastore, Altus Rooftop Lounge & Bar, In-Room Dining, and Conference & Events

• Design and execute seasonal, innovative menus that align with MGallery brand standards and exceed guest expectations

• Drive consistency, creativity and excellence in every dish, maintaining the highest standards of presentation and quality

• Maintain a calm, composed leadership style in fast-paced environments, demonstrating grace under pressure and setting the tone for a professional, solutions-focused kitchen culture

• Provide hands-on leadership, mentoring and developing your team to build capability, engagement and career progression

• Drive a strong culture of collaboration, creativity and excellence within a diverse Kitchen team

• Be a visible leader across the property – engaging with guests and colleagues to elevate the overall luxury experience

• Foster a unified team culture between kitchen and front-of-house teams, encouraging open communication, mutual respect and a shared commitment to excellence

• Oversee all kitchen management including rostering, food safety compliance, stock control, supplier relationships, and cost management

• Proven experience as an Executive Chef in a luxury hotel or premium dining environment

• Strong creative vision and a meticulous eye for detail – from elegant plating to innovative, locally inspired menus that reflect the MGallery brand

• A natural leader with a warm, approachable style and a genuine desire to nurture talent and create a positive team environment.

• The ability to inspire and mentor a diverse team, fostering a positive and engaged culture built on mutual respect

• Grace under pressure, with a calm, solutions-focused approach in high-demand environments

• A collaborative mindset and strong interpersonal skills, working seamlessly with front-of-house and other departments to deliver a consistent and elevated guest experience

• Sound commercial acumen – with experience managing food and labour costs, supplier relationships and kitchen operations efficiently

• A passion for hospitality and an unwavering dedication to delivering memorable, personalised luxury experiences

What’s in it for you...

• A key executive leadership role within one of Melbourne’s most recognised luxury hotels

• Great benefits – worldwide discounts on accommodation and food & beverage from day one

• Chadstone Shopping Centre team discounts

• Free nights’ accommodation on your work anniversary

• Discounted health insurance and a free, confidential Employee Assistance Program

• A vibrant, supportive team culture in one of Melbourne’s most iconic luxury hotels

• Easy location – avoid the CBD commute and work close to home in the city’s south-east

• Access to award-winning training, development, and genuine career growth with Accor

Apply now to become part of the story at Hotel Chadstone Melbourne MGallery. We can’t wait to welcome you!