Unknown
Cutter Butcher
Company
Role
Cutter Butcher
Location
Job type
Temporary
Found on Mokaru
14 hours ago
Salary
Job description
Cutter (butcher) - Zoetermeer - €15.97 per hour - Production - 36-40 hour Are you the Butcher were Luiten is looking for? As a cutter, you work in the Cutting Room and are responsible for the pre-processing and processing of meat. This role does not involve the slaughtering of animals, as Luiten does not perform this task. - Cutting the meat into portions. - Conducting quality checks on the meat. - Preparing meat for further processing by removing non-meat parts (fat, veins, gristle). - Sorting meat trimmings and waste. - Identifying deviations and reporting them to the supervisor. The start time at work is 06.00 am, and the end time is flexible. The work is usually an 8-hour shift, between Monday and Friday, but extra hours and extra days of the weekend are planned according to the operational needs. Job Requirements
- You speak English and/or Dutch. - You have an eye for detail and work meticulously. - You have knowledge of meat and proven relevant work experience. - Preferably, you have completed a butcher's training program. - You can work in a team and independently. - You are able to work in a production enviroment with a temperature from 7 degree - You are available during peak periods (December and Easter). - Willingness to adhere to regulations regarding All visible jewelry, piercings, false nails/eyelashes, or nail polish, which are prohibited in food production environments. Employment conditions
- €0,09 Allowance per hour, for working in a 7 degree envorinment - Annual December bonus of 3,25% of gross salary (with the condition of working at least 2 months in Luiten). - Employment contract with Charlie works - Health Insurance - Housing at a close distance - Free electrical bike for transport to work paid by Luiten - Friendly, multi-cultural, proud colleagues with a heart for production and a passion for quality. About the company Luiten is a Dutch company specialized in producing the most delicious meat ...


