Waiter

Provide quality service to guests by ensuring prompt and courteous service following procedures and which exceeds the minimum standards.

Provide guest F & B services in a sequenced manner.

Prepare mis-en-place for the following shift, set up for the subsequent shift.

High school diploma

1 year of experience in a fast-paced restaurant environment

Proficient in using POS systems and handling cash

Certified Food Handler Valid until Year

Excellent customer service, communication, and teamwork skills

experience is an asset

Prior experience working with Opera or a related system

Fluency in English

additional languages are a plus

Your team and working environment

In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture

Note: Customization may be included for any specific local or legislative requirements, such as work permits

Our commitment to Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.