HOSPITALITY RECRUITMENT
Chef de Partie
Job description
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. The Redcastle Country Hotel Donegal requires a full time Chef de Partie join the kitchen.
Working on starters and assisting on main courses when needed you will be an important part of the kitchen team in this luxury hotel.
Must have at least 2 years chef experience and be experienced in professional cookery.
Full time permanent position.
39 hours per week.
Euro 36,605 per annum salary.
Job located at Redcastle Hotel, Culineen, Moville, Inishowen Peninsula, Co. Donegal, Ireland
https://www.redcastlehoteldonegal.com
Duties and responsibilities will include: Helping on different sections of the kitchen. Assisting the head chef and sous chefs during service. Helping with the kitchen health and hygiene procedures. Cooking food to order.
Please apply in writing to the above address or email the Head Chef Gordon Smyth Chef@redcastlehotel.com
