The SpitJack
Kitchen Porter
Job description
Kitchen Porter — Browns Brasserie at Brown Thomas
About the Role
Browns Brasserie at Brown Thomas is an award-winning restaurant renowned for delivering exceptional food and service in one of Ireland's most iconic retail destinations. We are looking for a motivated and reliable Kitchen Porter to join our talented team.
This is a hands-on, fast-paced role at the heart of our kitchen operation — ideal for someone who takes pride in their work and thrives in a high-energy environment.
What We Offer
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29 days holiday including public holidays
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Exceptional gratuities and tips
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Industry-leading staff food policy — enjoy a complimentary dish and hot beverage from our menu when on duty
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50% staff discount when dining with friends and family
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Partial uniform provided
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Flexible and part-time schedules available
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Enhanced pay rates on Sundays and Bank Holidays
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Real career progression through internal promotions
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Dedicated learning manager with access to over 1,000 e-learning courses
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Advanced online training, with the opportunity to join our management training programme
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Annual staff Christmas party
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Prime city centre location with excellent public transport links
What We're Looking For
Essential
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Previous experience working in a kitchen environment
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Good HACCP and food hygiene awareness
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Ability to work efficiently under pressure
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Confident working on your own initiative and as part of a team
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Neat, organised, and detail-oriented
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Ability to work at pace
Ideal Candidate
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Previous experience as a Kitchen Porter
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Fluent English
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Full permission to work in the EU, or a valid work visa


