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The SpitJack

The SpitJack

Chefs

Company

The SpitJack

Role

Chefs

Location

Cork, Ireland

Job type

-

Found on Mokaru

Yesterday

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Salary

Not disclosed by employer

Job description

Join Our Award-Winning Culinary Team!

Are you passionate about food and looking to grow your career in a dynamic and supportive environment? We’re seeking a Chef de Partie to join our award-winning team, where you’ll be part of an operation that prides itself on excellence, innovation, and top-tier service.

Why Join Us?

✅ Competitive Pay & Perks

  • 29 days of paid holiday, including public holidays
  • Industry-leading gratuities and tips
  • Premium pay on Sundays and Bank Holidays

✅ Food & Dining Benefits

  • Exclusive staff meal policy – enjoy high-quality meals while on shift
  • 50% discount when dining with friends and family at The SpitJack (Cork & Limerick)

✅ Work-Life Balance

  • Flexible & part-time schedules available to suit your lifestyle
  • City-centre location with easy access to public transport

✅ Career Growth & Training

  • Clear progression paths with internal promotions
  • Advanced online training programs (Marketman & Talent LMS) to help you move up in your career

What We’re Looking For

✔️ A strong culinary background

✔️ HACCP & hygiene knowledge

✔️ Attention to detail and high standards

✔️ Ability to thrive in a fast-paced kitchen

The Ideal Candidate

⭐ Minimum 3 years of culinary experience in a similar setting

⭐ Previous experience as a Chef

⭐ Good command of English

⭐ Full permission to work in the EU

If you’re ready to take the next step in your culinary career, apply today and be part of a team that values excellence, growth, and passion!

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